Pricing
Register Today & Save!
Register by Friday, May 10, and save $200!
| Register By: | May 10, 2024 | Regular Price | On-Site Price | |
|---|---|---|---|---|
| Government, Community-Based Organization (CBO), and 501 (C) 3 Organizations | $1,095 Save $200 | $1,195 | $1,295 | |
| HR and Benefits Professionals (Must be a current employee of a private or public sector company and in an HR leadership role. Not applicable to solution providers or vendors.) | $1,195 Save $200 | $1,295 | $1,395 | |
| Hospitals, Health Systems, and Health Plans | $1,395 Save $200 | $1,495 | $1,595 | |
| Pharma and Life Sciences Manufacturers | $2,795 Save $200 | $2,895 | $2,995 | |
| Standard: Retailers, Grocers, and Food Processing, Food Manufacturing, Suppliers and Point Solutions | $3,195 Save $200 | $3,295 | $3,395 | |
| HR and Benefits Executives - Director and above titles may qualify | $1* | $1* | (Must be a current employee of a private or public sector company and in an HR leadership role. Not applicable to solution providers or vendors.) | |
| Media and Investor Pass | | | | Click here to apply for a complimentary press pass |
Standard Rate – For attendees who do not quality for Government, Associations, Hospitals and Health Systems, and Health Plan Rates
*All registrations subject to review by the Validation Institute team. Promo codes not applicable for government rates or vendors/solutions providers. Discount codes are only applicable to NEW registrations
*Prices are subject to change.
$1,195
HR and Benefits Professionals
Must be a current employee of a private or public sector company and in an HR leadership role. Not applicable to solution providers or vendors.
$3,195
Standard Rate
Retailers, Grocers, and Food Processing, Food Manufacturing, Suppliers and Point Solutions
BENEFITS OF ATTENDING
Your registration gives you access to:
Leverage cross-sector partnerships with health plans, purchasers, providers, and government organizations to ensure timely access to nutritious food.
Learn how employers can effectively integrate food as medicine initiatives and nutrition programs into their plan design.
Discuss which outcomes to measure to determine the efficacy of food as medicine interventions.
Understand the impact of policy and legislation on strengthening food security and access.
Examine the ROI (and VOI) from offering food as medicine programs.
Gain insights into navigating payment and reimbursement for food as medicine.